Using an air fryer to cook pork rinds is quick and easy. My crackling took about half an hour in total as a guide. As they cook, more pork fat will drain out of the crackling which will in effect fry the crackling pieces to be crispy and delicious.Ĭooking time depends on how crispy you like your crackling and how thick or thin you have cut each piece. Place the cut crackling pieces back into the oven on the baking sheet.
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